Megan Morton Live at Artedomus
This is one of those episodes where I lost control of the interview.
The horse bolted.
The ship sailed.
The train had well and truly left the station.
But rather than stand at the gate, watch from the dock, or wave from the platform, I rode the horse, boarded the ship and jumped on the train. But Elvis did NOT leave the building!
Our guest on this live episode of Three Food Memories has been a styler of life since before Nicole was in BMX Bandits.
Artedomus presents Three Food Memories with Megan Morton
Dr Lisa Cooper
Three Food Memories with Dr Lisa Cooper live from Lady Chu
Artist, author and floral designer Dr Lisa Cooper has spent a lifetime exploring The Flowers — and what they can teach us about love, loss, beauty and being human.
Live from Lady Chu, Lisa joins Three Food Memories to talk about writing her book The Flowers, the adventures that have taken her around the world, and the loss of her father and grandfather.
Three Food Memories x Nat’s What I Reckon
Savva Sava at the Australian Chamber Orchestra with very special guest Nat’s What I Reckon
BENJAMIN LAW
There's not much Benjamin Law doesn't succeed at...writing world wide smash hit TV comedies (hello, Wellmania!), hosting radio and podcast programs, ordering dim sum, and making an epic pavlova...
MICHAEL ZAVROS & SPACE FURNITURE
Michael Zavros is a leading Australian artist whose photorealism aesthetic moves through almost every medium you can imagine.
Be that flick of paint on the wall as Michael shares his hyper-real musings on art, food, and life with host Savva Savas - as they explore Michael's artistic beginnings sketching his plastic animal collection, experimenting with….
ALICE ZASLAVSKY & POLIFORM AUSTRALIA
Our first ever LIVE event with Alice Zaslavsky and our very dear friends Poliform Australia for realising this wonderful experience. So while Alice shared her memories, the audience ate them! So good was the show, we produced the event in both Melbourne and Sydney Poliform Showrooms. Get to know Alice. Alice is supremely special.